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    Food Additive Search Results Food Additive or Group · Acceptable in Foods Conforming to the Following Commodity Standards 202 · Potassium sorbate.

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    3 Jan 2018 Potassium Sorbate can effectively inhibit the activity of mold, yeast and aerobic bacteria, keep the flavor of the original food.

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    Inhibitory concentrations of potassium sorbate varied from 150 ppm for P. digitatum to 700 ppm for P. glabrum, (FIC) isobolograms show curves deviated to the left of the additive line. Concerns about the use of antimicrobial agents in food.

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    PDF | The genotoxic effects of antimicrobial food additive sodium sorbate (SS) was assessed by using chromosome assay, sorbic acid and potassium sorbate (2,000 mg/kg) . cells, and then fixed with freshly prepared cold meth-.

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    You'll find potassium sorbate on the list of ingredients for many common foods. It's a popular preservative because it's effective and doesn't 

  • Individual and Combined Effects of Vanillin and Potassium Sorbate

    sorbate, sodium benzoate + potassium sorbate) on selected food- spoiling . MIC values of preservatives and FIC index of different combination of preservatives.

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    24 Oct 2015 PDF | Bakery products are an important part of food expenditure. EFFECT OF POTASSIUM SORBATE ON THE INHIBITION OF GROWTH OF FUNGI ©2015 Published by JPS Scientific Publiions Ltd. All rights reserved.

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    J Food Prot. Individual and combined effects of vanillin and potassium sorbate on FIC index as well as FIC isobolograms show synergistic effects on mold 

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